At Celebrate With Cake, we know that everyone likes a sweet treat to help us celebrate a special occasion and the important people in our lives! Sometimes a large celebration cake is needed to serve 60-100 guests, sometimes it is a small cake to share with friends. We offer both, so please get in touch and see what we can do to help.
We are able to offer you a bespoke cake that is prepared with good quality ingredients to ensure it is delicious and creativity to make sure the recipient has a wonderful surprise on their special day. For Wedding Cakes, we can work together to design your very special cake in a helpful and friendly manner to ensure you have the cake you would like and that your guests will love eating.
We are able to offer you a bespoke cake that is prepared with good quality ingredients to ensure it is delicious and creativity to make sure the recipient has a wonderful surprise on their special day. For Wedding Cakes, we can work together to design your very special cake in a helpful and friendly manner to ensure you have the cake you would like and that your guests will love eating.
Services
Traditionally, fruit cake is cut into 2.5cm x 2.5cm (1" x 1") fingers and sponge cake into 5cm x 2.5cm (2" x 1") pieces. In practice it can be very difficult to cut the cake so accurately and therefore it is more realistic to work on slightly larger portions: 5cm x 2.5cm (2" x 1") for fruit or sponge cakes.
Vanilla sponge filled with raspberry jam and whipped vanilla buttercream / Belgian white chocolate ganache. Lemon sponge, drizzled with fresh lemon syrup and filled with whipped lemon curd buttercream / Belgian white chocolate ganache. Raspberry and white chocolate sponge filled with raspberry jam and whipped vanilla buttercream / Belgian white chocolate ganache.
Celebrate With Cake often get asked to make cakes for customers who have an allergy to gluten, dairy or nuts. I am able to make gluten-free cakes with Doves Farm gluten-free flour, dairy-free using Pure Sunflower Margarine and nut-free by omitting nuts. However, all my cakes are prepared and decorated in a kitchen which uses gluten, dairy and nuts.
Reviews (4)
Chris Gregory
Jun 21, 2021
Report
Richard Green
Jan 27, 2021
Report
Emma Hilditch
Oct 13, 2019
Report
Wendy was so helpful and such a pleasure to deal with from my very first enquiry. We ordered a Winnie the Pooh cake for my son's first birthday and her creation exceeded our expectations! It was AMAZING! To complicate matters it needed to be dairy free, which she happily catered for and it tasted delicious. I can't recommend her enough, such a talent.
Keri Freeland
May 24, 2019
Report