Broom Mill Farm have been announced runners-up in the 2019 YAS TYE Trophy. The judges were very impressed with our farm, the conservation we have already undertook, along with plans for the future. Chief Executive, Nigel Pulling, said, "The aim of the Trophy is to promote conservation with a commercial farming environment your farm is an excellent example."
In 1989 Matthew and Tracy Betney moved to Broom Mill Farm with the intention of developing the farm - and didn't they do that! Since then they have built a Farm Shop, Tearoom, Bakery, developed their own range of delicious deli goods, and all the while maintaining the Broom Mill Farm ethos of providing customers with traditionally prepared cuts of meat and meat products, second to none in taste and quality.
In 1989 Matthew and Tracy Betney moved to Broom Mill Farm with the intention of developing the farm - and didn't they do that! Since then they have built a Farm Shop, Tearoom, Bakery, developed their own range of delicious deli goods, and all the while maintaining the Broom Mill Farm ethos of providing customers with traditionally prepared cuts of meat and meat products, second to none in taste and quality.
Services
Our Farm Shop boasts a fresh meat butchery, in-store bakery, free-range eggs, poultry, farmhouse cheeses, homemade pate and deli counter alongside local ice-cream, milk, cream and a wide variety of preserves and pickles. Using our own stock we can offer a wide range of Pork, Beef and Chicken products.
Alongside our working farm and farm shop we also have an incredible in house bakery and farm kitchen style tearoom. Here, we pride ourselves on serving a great range of home-made produce; from farm reared meats, delicious deli goodies, freshly baked bread and tasty homemade sweet treats. The pictures below are taken from our tearoom.
Reviews (16)
Katrina Hindle
Dec 19, 2021
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Glenn Reffin
Dec 19, 2021
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Dan Slack
Dec 12, 2021
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I called in for the first time today to give it a go and this is my honest opinion on first arrival it was great atmosphere standard of hygiene was exceptional great customer service . I purchased a 1.5 kg cut of top side for£15 with is very cheap for what your getting and I can honestly say it was the best tasting and most tender meat I have ever eaten I wouldn't recommend enough I will definitely be buying all my meat from there from now on. I encourage others to do the same as it will support a local farm who deserve the support more than a super market as there quality and care of the animal
Adrian W.
Nov 29, 2021
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Trevor Machin
Nov 28, 2021
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Service was good ,
However the full English breakfast arrived with cold beans, undercooked mushrooms and brown toast that wasn't toasted, more like dry bread.
Poached eggs on white toast! Eggs were ok but plonked on very lightly toasted white bread were disappointing . For a premium price presentation is key.
2nd full English was left for being much too greasy.
Will we return , no
A disappointing experience
However the full English breakfast arrived with cold beans, undercooked mushrooms and brown toast that wasn't toasted, more like dry bread.
Poached eggs on white toast! Eggs were ok but plonked on very lightly toasted white bread were disappointing . For a premium price presentation is key.
2nd full English was left for being much too greasy.
Will we return , no
A disappointing experience
Allison Dixon
Nov 22, 2021
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Natalie Elizabeth
Nov 14, 2021
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Norma Renwick
Nov 13, 2021
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Michael George Smith
Nov 03, 2021
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Paul Cameron
Oct 31, 2021
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Nick Ball
Oct 29, 2021
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We popped into Broom Mill farm shop for a bite to eat, while on route to Hexham.
We simply saw the sign on the mini roundabout and swung off at that exit.
And we are glad we did. The restaurant cafe is a newly built, large high ceiling construction, well laid out, clean and competently staffed.
The menu is very appealing with something for everyone. Alot of it is their own or at least locally produced.
Myself and my daughter had the twenty eight day steakburger, bacon and cheese, with homemade chunky chips, salad and coleslaw.
My wife punted for the Turkey & stuffing hot sandwich with gravy
We simply saw the sign on the mini roundabout and swung off at that exit.
And we are glad we did. The restaurant cafe is a newly built, large high ceiling construction, well laid out, clean and competently staffed.
The menu is very appealing with something for everyone. Alot of it is their own or at least locally produced.
Myself and my daughter had the twenty eight day steakburger, bacon and cheese, with homemade chunky chips, salad and coleslaw.
My wife punted for the Turkey & stuffing hot sandwich with gravy
Andrew Taylor
Oct 22, 2021
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Alan Freeman
Oct 20, 2021
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Claudette Holmes
Oct 07, 2021
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Louise Farey
Jul 28, 2021
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Called in today for a takeaway sandwich, as was passing and I thought it would beat a service station! Probably one of my better decisions! The sandwich was delicious, cut ham and fresh bread with pickle. The cafe/shop was very clean and the staff are very friendly. I’m currently sat enjoying the carrot cake (also takeaway) with a brew, wondering when I can next get back there!
Clare Summerson
Jul 14, 2021
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The cafe is roomy and airy. Food was beautiful and honestly the best steak and ale pie I have ever had. The staff really lovely friendly and pleasant. Especially the dark haired waiter who took our order and the other waiter that served us. We will definitely be back for the food, but equally the service!
