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We have a philosophy: naturally, quality without compromise. This underlies everything we stand for at Casella and Polegato, Italian Bakery. From selecting 100% organic ingredients that embody our morals to the methods we use to craft our creations. These methods are naturally based on traditional recipes, which we've naturally moulded and amended for

Angela and Sandy McKinnon have been the successful partners of Tower Bakery for 40 years. In 1981, they took over the Bakery in Abernethy with the intention to build a successful family business in beautiful Perthshire. They now run the business alongside their 3 children, Debbie, Denise and David. It became clear that Tower Bakery was successful enough