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Who had a small corner shop typical of that era selling all sorts of consumables and, with the aid of a brick built natural fuel fired oven, use to bake her own bread to retail. This shop then passed down to my great grandmother who continued to bake her own bread. Over the years since 1969 we have steadily invested in the Bakery.
Initially it used
Emma Faux —
Excellent cakes and sausage rolls called in on our last day of holiday whilst staying in Lymm very reasonably priced, only
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