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Originally founded in the heart of East London, Canababes was inspired by insatiable appetites for social situations and delicious tasting food! Canababes recipes are influenced by the dynamic, constantly evolving food scene around them. Now with over 15 years of experience in fine dining, street food and wedding events, you'll be hard-pressed to find
Katie Baxter — I would highly recommend Canababes for their event catering service. From unique and delicious canapes, excellent service
Founded as the Boulevard Restaurant by Madeline Crouch and Stephen Maher in 1988. Pioneers from the start, Boulevard was the first restaurant in Victoria Park Village, London. The event catering followed from the restaurant and eventually outgrew it leading to Boulevard Events. We moved to commercial premises in 2000 and haven't looked back. We've
Amanda Reid — Positive: Quality Amazing service, excellent quality and good portion sizes. I ordered the healthy food meal delivery plan
Montfort is an established, innovative and trusted independent catering consultancy, delivering commercially sustainable and culturally sympathetic catering operations. We work in partnership with organisations looking for specialist advice to develop new cafes, restaurants, bars and event catering as well as supporting those wishing to improve the
I have worked in the food and catering profession for over 38 years and have gained priceless experience in all aspects of the industry. We are now an events catering company experienced in providing great food and hospitality to, Weddings, Cocktail Receptions, Private Dinners, Children's Parties, Business Conferences and Public Sales Cafe Services
Our people are the life & soul of Seasoned. They inject passion & excitement into everything they do & bring with them a wealth of knowledge to our clients. We make sure we recruit the best; real foodies & fun personalities with the right skills & experience, coupled with a passion for what they do & the ambition to create spectacular food & events
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