Nestled on the edge of the Forest of Bowland, in the magnificent Ribble Valley you will find a gem of a inn in the picture perfect village of Waddington. The Higher Buck has a high reputation and loyal following for its good honest dishes, fine ales and beautifully designed bedrooms. You'll always enjoy a very warm welcome and a relaxed, cosy atmosphere.
People come back time and again to sample culinary classics or innovative favourites, lovingly crafted from local produce of the highest quality. Walkers, cyclists, dog owners, families, wedding parties, business folk, friends and countrymen are all welcome at the Higher Buck!
People come back time and again to sample culinary classics or innovative favourites, lovingly crafted from local produce of the highest quality. Walkers, cyclists, dog owners, families, wedding parties, business folk, friends and countrymen are all welcome at the Higher Buck!
Services
For 20 years Michael Heathcote, owner and head chef, has been quietly getting on with the business of culinary excellence. With a very loyal team, some of whom have been with him for over 15 years, Michael has created three outstanding pub venues over the years. Down to earth Michael is true to his founding philosophy of delivering genuinely honest to goodness food with a keen attention to detail.
With breathtaking views over the Ribble Valley all year round, a roaring fire in the colder months and a stunning al-fresco dining area to enjoy during the warmer months. We serve both local and regional cask ales, and premium lagers alongside an extensive wine list to cater for all palates. We source the freshest local and seasonal ingredients to create a traditional menu with a contemporary twist.
Reviews (16)
Jojo Fore
Jan 13, 2022
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We went for a lunch on Saturday, I have to say it was all really very good.
The food was excellent, my only gripe was the spring greens had garlic in them and it wasn't to my taste, would have preferred just plain buttered greens.
The queenie scallops and the soup were delicious.
I had the suet steak pudding, the suet was so soft, amazing.
All the puddings were again excellent.
Service was fantastic, very attentive.
We live in Cheshire and it was definitely worth the drive.
Can't wait to go back!
The food was excellent, my only gripe was the spring greens had garlic in them and it wasn't to my taste, would have preferred just plain buttered greens.
The queenie scallops and the soup were delicious.
I had the suet steak pudding, the suet was so soft, amazing.
All the puddings were again excellent.
Service was fantastic, very attentive.
We live in Cheshire and it was definitely worth the drive.
Can't wait to go back!
Roger Greeff
Jan 07, 2022
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Gwyn Jones
Nov 21, 2021
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Linda Whitaker
Nov 13, 2021
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Tracy Malcolm
Nov 11, 2021
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Paul Morten
Nov 11, 2021
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Helen Field
Oct 22, 2021
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Jasper Collins
Oct 08, 2021
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Phil Crompton
Sep 23, 2021
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Howard Ashwood
Sep 19, 2021
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Zoe Unwin
Sep 13, 2021
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Frank Gardner
Sep 08, 2021
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The pub is In a great location. and has plenty of competition in the village we went mid week . the food was superb. as was the service we booked a superior room for the night that we found disappointing. the level of decoration was good . but the bathroom window would not shut. and there was a constant noise from a chiller unit that disturbed our sleep.. . would go again but not stay in the room we had.
Steve Peel
Aug 30, 2021
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Absolutely wonderful.. Three of us dined there tonight and after looking at the menu decided we would forgone the starters in favour of mains and sweet. We had the slow roast belly pork which melted in the mouth, steak pudding, filled with super tasty lean beef and mushrooms which was superb and our son had the higher buck burger which I'm told was so juicy and tasty. We finished up with a strawberry cheesecake, triple chocolate bar and the cheeseboard. All excellent choices. Very highly recommended.
Ann Maria Molloy
Aug 21, 2021
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Absolutely first class service and food, staff so professional warm and friendly. Perfect hospitality for enjoying a Sunday roast that was cooked to perfection and included a wide range of vegetables that were cooked with the same standard of care. Glazed parsnips and carrots, cauliflower cheese, mashed swede and green cabbage. Set against an enormous fluffy Yorkshire pudding, lashings of homemade gravy and succulent roast potatoes. How I managed the Eton Mess was purely down to the delightful presentation which tasted as amazing as it looked..10 gold stars
Darren Baker
Aug 15, 2021
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Love this place, going three times when we visited our home this summer and taking all family visitors. I would definitely recommend as the food and drinks are always excellent! I would have given the full 5 stars but the young guy who served us last didn't seem to have the level of people skills deserving of a place with such high standards (very minor issues around booking people to use our table immediately after us). However, we will definitely be going back to experience the food, drinks and environment again over this coming Christmas. Keep up the great work!!!
Colin M.
Feb 15, 2015
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Brilliant. ... quite simply brilliant. This is a gastro pub and not fine dining but the food is awsome for the price of £6-8 for a starter and 9-13 for a main, with steak coming slightly above this.
Beers aee great with the usual draughts complimented by some good hand pulled guest beers..... try the paddle of 3 x beers of your choice for £3.50. ..bargin.
Staff are so attentive, decor is on point and the welcome from Paul n his team is bang on. Come and enjoy some of the best Lancashire hospitality in a beautiful Lancashire village.
You will be happy u did.
Beers aee great with the usual draughts complimented by some good hand pulled guest beers..... try the paddle of 3 x beers of your choice for £3.50. ..bargin.
Staff are so attentive, decor is on point and the welcome from Paul n his team is bang on. Come and enjoy some of the best Lancashire hospitality in a beautiful Lancashire village.
You will be happy u did.
