Our Gift vouchers are still available to purchase. They can be bought either by contacting us via email at info@thehardwick.co.uk or calling 01873 854220. Please call between 9am and 12pm Monday to Friday. Stephen Terry opened his first restaurant 21 years ago. Since then he has found that one of the many pleasures of living in South Wales is that he is now closer and often at the source of produce that features on the Hardwick menus.
Our philosophy at the Hardwick is to be somewhere you can completely relax and enjoy some fantastic food in good company. A menu should give you a good indication to what the particular establishment you are in or thinking of visiting is trying to be and achieve, from content to wording to design. It is my shop window, it echoes my philosophy of food and is my culinary mission statement.
Our philosophy at the Hardwick is to be somewhere you can completely relax and enjoy some fantastic food in good company. A menu should give you a good indication to what the particular establishment you are in or thinking of visiting is trying to be and achieve, from content to wording to design. It is my shop window, it echoes my philosophy of food and is my culinary mission statement.
Services
The Hardwick is designed and managed around creating great memories and experiences for our guests. We are committed to providing excellent customer service. Here you will find meticulous attention to detail and the passion for getting things right is reflected in all we do, from our rooms to the restaurant.
We are always interested to hear from people who are passionate about food & food service at the Hardwick, so if you would be interested in joining our team, please send your CV with a covering letter to either our postal or email address. We are looking for enthusiastic individuals with experience of these types of roles in similar establishments.
Reviews (18)
Rainer Arnold
Jan 28, 2022
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Cheryl Tully
Jan 20, 2022
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Catherine Howell
Dec 18, 2021
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Darren Kitson
Dec 11, 2021
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All we can say is Wow!! Me and my girlfriend came here for dinner on new year's eve and the food was sensational. I've eaten in a fair few Michelin star restaurants including the whitebrook, Manor House and Restaurant Gordon Ramsey and the food here blew our minds. The service was excellent, the ambience and atmosphere is cosy. Will be back for sure!!
Clare Louise Cox
Oct 31, 2021
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Matt Hill
Oct 30, 2021
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Great quality food and service. We chose it to celebrate a special occasion and weren't disappointed. Lovely menu catering for a wide range of tastes complemented by a good drinks menu.
A lot of the food is chosen for being seasonal and local so you're guaranteed top quality.
Fantastic atmosphere and would thoroughly recommend it.
A lot of the food is chosen for being seasonal and local so you're guaranteed top quality.
Fantastic atmosphere and would thoroughly recommend it.
Leona Walsh
Oct 09, 2021
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Martin Curtis
Oct 03, 2021
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Brett
Sep 30, 2021
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Robert Walton
Aug 24, 2021
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Thangam Debbonaire
Aug 18, 2021
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Jonathan Hayman
Aug 15, 2021
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OMG! Totally bonkers prices. £31 for lamb chops, my partner and I stopped off at the which we thought was a pub on our way back from West Wales as we're starving. We had an amazing time only because we were laughing so much at the prices! Nice food but definitely not worth the prices! And they even added a 10% service charge on top. 3 stars for how the place looked, no stars for food.
Gary Parker
Jul 31, 2021
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Had the Salmon dish and the spaghetti dish for starters both nice and generous portions. Then let down by 2 steaks that probably should not have been served, they were so thin it was difficult to see how they were cooked, one was well done and had to go back it was hard to cut.and eat, the replacement was nice but.made us realise how bad the first two were. £32 is over the top for that quality. Shame as we had been looking forward to this. No one asked if we enjoyed our meal either.
Leanne Bower
Jul 14, 2021
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Booked a meal & overnight stay on The Hardwick website 6 weeks prior to date. Luckily I rang morning of checking in, as they had no record of booking, even though I’d had a confirmation email from them. After waiting for some time for them to check, I had to ring back to be told they would book us into another hotel, which we declined. We didn’t want a taxi ferrying us from the alternative hotel to the Hardwick as suggested for evening meal and breakfast! They had no record of our booking despite me being sent the confirmation.
A cocktail & beer were given for the inconvenience with our meal
A cocktail & beer were given for the inconvenience with our meal
Emma Jones Oh La La Shop Ltd
Jun 07, 2021
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Went to the Hardwick to celebrate my step daughters 18th Birthday. Very happy to see a strict Covid-19 compliance as we were concerned as my father is in his late 70s. The staff were excellent nothing was to much trouble and were knowledgeable and happy. The food was very special we felt there was to much to chose from it left us not knowing what to order there was to much good food to chose from. It was great to see that the restaurant was using local produce. Now for the down side of the visit we felt we waited to long for the food and when it arrived the fries with the steak were not very hot
Qype User Allsob
Mar 14, 2010
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After several days' toil in the garden, in the rain, the present Mrs Dan and myself decided to reward ourselves with a trip to sunny Monmouthshire for luncheon.
http://www.thehardwick.co.uk/
Aperitifs were a Mother's Ruin for the lady and a cheeky half of Rumney Hobby Horse Bitter pour moi. A good start. We chose from the set lunch menu. At £19.50 each it's tremendous value.
Some lovely bread, butter and olive oil preceded a brace of terrific starters. Mrs A polished off a delicious smoked haddock risotto cake and poached egg whilst I devoured a sensational Carpaccio of
http://www.thehardwick.co.uk/
Aperitifs were a Mother's Ruin for the lady and a cheeky half of Rumney Hobby Horse Bitter pour moi. A good start. We chose from the set lunch menu. At £19.50 each it's tremendous value.
Some lovely bread, butter and olive oil preceded a brace of terrific starters. Mrs A polished off a delicious smoked haddock risotto cake and poached egg whilst I devoured a sensational Carpaccio of
David D.
Jun 05, 2009
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Taken here to eat by my Welsh relatives during a visit.
It is located in a good spot, no other properties around and a nice view of the mountains. (Ok, hills!)
My initial impression on looking at the menu posted outside was expensive for the area. Starters around £6-8 and many of the mains around £16-18.
Nice atmosphere inside and I was amazed to see it so full on a Tuesday evening. Service was friendly but slow, I later learned they were short-staffed and were unexpectedly busier than normal.
Food was excellent. I skipped the starter, although after checking with the kitchen they
It is located in a good spot, no other properties around and a nice view of the mountains. (Ok, hills!)
My initial impression on looking at the menu posted outside was expensive for the area. Starters around £6-8 and many of the mains around £16-18.
Nice atmosphere inside and I was amazed to see it so full on a Tuesday evening. Service was friendly but slow, I later learned they were short-staffed and were unexpectedly busier than normal.
Food was excellent. I skipped the starter, although after checking with the kitchen they
Qype User Cullod
Nov 19, 2008
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Th an excellent chef and a promising location my first visit lived up to expectations, however the head waitress has now moved to the Angel Hotel nearby and the service is left to a charming young man in a dirty suit!
Not that I want to nit pick, but a lack of attention to detail can leave you feeling that you're having the wool pulled when it comes to paying the bill! Luckily the food never disappoints and everything I have eaten here has surpassed my high expectations. My great pleasure here is to choose between the many flavours of home-made ice cream! Next time you're passing through
Not that I want to nit pick, but a lack of attention to detail can leave you feeling that you're having the wool pulled when it comes to paying the bill! Luckily the food never disappoints and everything I have eaten here has surpassed my high expectations. My great pleasure here is to choose between the many flavours of home-made ice cream! Next time you're passing through
