We are recruiting for an Assistant Chef, please call us on 029 2022 4477 for more information! Ty Madeira is a family run traditional Portuguese restaurant in Cardiff city centre, South Wales. We serve traditional Portuguese food made with the best ingredients using 100% authentic Portuguese recipes.
As an award winning new restaurant in the city centre, we aspire to be one of the best restaurants in Cardiff, bringing passion and excitement to discerning diners seeking high-quality fresh food. Jose and his team are proud to merge Wales & the island of Madeira on our new culinary experience. If you are looking for a place to eat in Cardiff Centre, Ty Madeira will surpass all expectations.
As an award winning new restaurant in the city centre, we aspire to be one of the best restaurants in Cardiff, bringing passion and excitement to discerning diners seeking high-quality fresh food. Jose and his team are proud to merge Wales & the island of Madeira on our new culinary experience. If you are looking for a place to eat in Cardiff Centre, Ty Madeira will surpass all expectations.
Services
Ty Madeira is a Portuguese restaurant in Cardiff that was born out of our passion for mouth-watering traditional and authentic Portuguese cuisine. It is our mission to bring the delights of Portuguese culture and gastronomy to the local Cardiff community and visitors alike. We believe that every dining experience should be a memorable one, therefore, we always use the finest and freshest ingredients.
Reviews (18)
A. Karrit
Jan 01, 2022
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The food here tastes incredible, so fresh and flavoursome. The reason I've given 4/5 stars is because the service was very slow, waiting 30-40 minutes for food, then 20 minutes for someone to give us the bill. I'd heard the staff are really good, and they definitely were friendly, but didn't check around the tables enough and stayed near the entrance bar. The table next to me also had a big group of 10 ish people, who were rowdy, rude and threw food on the floor. This is out of the staffs hands and I haven't given a lower score because of this, but maybe they should be moved to a corner away from
Michael Dibble
Dec 31, 2021
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Starters - Prawn Cocktail - tasty without being flamboyant. Mains - Chicken Portuguesa - this for me is the Ty Madeira on a plate. Nice sized chicken with sublime sauce. Potatoes but no veg. I loved this. Afters - Passion fruit cheesecake - very yummy, the highlight of the meal for me. Coffee - not that great. Overall a pleasant experience. Just about worth the cost of £35.00.
I'M. An Ordinary Person
Dec 20, 2021
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I visited this place twice. First time was great. I enjoyed fresh seafood with rice even though the rice was a bit undercooked. But for the second time, I was very upset. Their grilled seafood are overpriced. This special menu (scallops) was drove me mad. I can’t believe that I had to pay for 3 small scallops with unflavoured taste.
Faye Cotter
Dec 18, 2021
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Zoie Nicholls
Dec 17, 2021
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Kathryn Winter
Dec 12, 2021
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Helen Parsons
Dec 11, 2021
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Christopher Phillips
Dec 04, 2021
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Dave Crawley
Nov 29, 2021
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Stuart Laing
Nov 29, 2021
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Betty Olmos
Nov 21, 2021
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Claire Lansdown
Nov 14, 2021
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Grace Lin
Nov 14, 2021
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The restaurant is a bit overpriced.
The kebab (pork & lamb) was chewy. Not to mention the portion… 6 cubes for £18.95 is out of my mind.
Also, Espetada CASA, the dish for two (nearly £40) was not as expected either. It felt like it’s simple to duplicate at home. (Sorry to say that, maybe my taste & cooking skill has been levelled up during the pandemic. But it’s easy to order fresh seafood from fish mongers with a much better price!) Anyway, I would only suggest the Gambas (large prawn), very tender, full of flavours & special from daily choices.
The service wasn’t excellent as well
The kebab (pork & lamb) was chewy. Not to mention the portion… 6 cubes for £18.95 is out of my mind.
Also, Espetada CASA, the dish for two (nearly £40) was not as expected either. It felt like it’s simple to duplicate at home. (Sorry to say that, maybe my taste & cooking skill has been levelled up during the pandemic. But it’s easy to order fresh seafood from fish mongers with a much better price!) Anyway, I would only suggest the Gambas (large prawn), very tender, full of flavours & special from daily choices.
The service wasn’t excellent as well
Sian Erasmus
Nov 14, 2021
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My very first visit. So identical to Le Monde of years ago. Even the same waiters and they remembered us. The food was amazing. The prices unbelievably reasonable and the service first class. The only drawback was that there was nowhere to hang our coats. We had to drape our coats over our chairs. We had many hours at our table before they needed it for the evening customers. So near to trains and buses be too. Will be back soon!!!
Stacey Amanda
Nov 09, 2021
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Roman Jeremiah
Oct 31, 2021
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It might become your favourite Portuguese Restaurant in Cardiff, but not with its service.
I wandered in with my partner on Thursday afternoon and was immediately greeted by the friendly Portuguese speaking staff. Unfortunately, we were served by a non-Portuguese speaking waiter that wasn't so friendly. The team did not pay much attention to our table; wasn't very Suggestive. I found it is rude when the waiter told us that they have their own rules for steak and medium comes with blood. The chef is their saviour because the food is delicious.
The size of the restaurant is impressive. It would
I wandered in with my partner on Thursday afternoon and was immediately greeted by the friendly Portuguese speaking staff. Unfortunately, we were served by a non-Portuguese speaking waiter that wasn't so friendly. The team did not pay much attention to our table; wasn't very Suggestive. I found it is rude when the waiter told us that they have their own rules for steak and medium comes with blood. The chef is their saviour because the food is delicious.
The size of the restaurant is impressive. It would
May Phanu
Oct 19, 2021
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Stephen Salter
May 08, 2021
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