Find caterers in North West

Are you looking for the most reputable and trusted caterers serving North West. Read reviews from real customers. Post your requirements and get free no obligation estimates.

Order individual platters from our selection to create your custom buffet, delivered to your venue to take the hassle of collecting & refrigerating your food. Each platter serves 10 people. Take advantage

The Coppermine Creamery is a long-established Outside Catering Business, located in Whitby, Cheshire, providing fresh food prepared on the premises for Business Lunches, Buffets or Take Away. Our premises

My name is Dave and I am the proprietor and head chef of Hog Roast Preston. I currently base Hog Roast Preston from my family run pub in Ashton-on-Ribble which is a well known busy pub with a great reputation

We could just be a fancy web site - see what our previous clients have said about us over the last 32 years! Please enter the Page ID of the Facebook feed you'd like to display. You can do this in either

Welcome to Hog Roast Kendal, the home of Lake District hog roast catering. We operate a small family run catering company specialising in hog roasts in and around the Lake district. We offer great value

Do you have a special event or celebration to plan? If so, let exceptional catering be the centrepiece of your celebration by making the catering an event unto itself. As Manchester's most reliable hog

We are a small independently run business that is committed to providing the personal touches to make your event uniquely yours. We have over 20 years of experience and have catered for a huge variety

Situated in the heart of busy Birchwood Shopping Centre, The Planet Coffee House and Grill. Whether you are working in the area, or are enjoying a spot of retail therapy, our friendly staff, faboulous

From sandwiches to hot and cold finger food, Eatons Catering provide buffets to workplaces across Liverpool. You can choose set menus or bespoke menus from Eaton's Wedding Catering Services - for a free

From a background of working in hotels, hospitality and tourism for over 30 years, combine that with a Chef of over 20 years experience with talented flair and creativity from cooking in numerous local

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