Dating from the 17th Century, this Grade-II-listed inn is thought to have been converted to public-house use in the 1800s. Since Andrew and Sheena have run the pub, it has developed an enviable reputation for the quality of its fine ales. Being a free house, real ales are sourced from all across the country, although local beers are by no means neglected
Susan Clarke —
Like this pub very much & glad it's my local. Great staff. Haven't been there too much during Covid & need to redress that
Related categories
Restaurants in Colchester
Hotels in Colchester