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The Asham was first opened to the populace of Newport in 1997 as a takeaway. The aim of the management was to introduce authentic culinary recipes of the highest quality from our homeland. Our culinary styles originate from East Bengal (the easternmost province of the old Indian subcontinent) now known as Bangladesh whose heritage precedes Moghul India
William Feather —
Asked for madras strenght ends up very very mild, wife's jalfrezi was like watery slop, I use to be a regular there years
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