What makes our unique bread so distinctively Delicious? We owe most of the credit to the baking way - hand roll and shape loaves and flutes in what is truly a time-honored process. However, our bread also benefits greatly from using only the highest quality ingredients. Our flour is certainly a key component, determining the structure of the bread from the crust to the crumb.
Our rye bread is a type of bread made with various proportions of flour from rye grain. It is light or dark in color, depending on the type of flour we use and is typically denser than bread made from wheat flour. It is higher in fiber than white bread and is often darker in color and stronger in flavor.
Our rye bread is a type of bread made with various proportions of flour from rye grain. It is light or dark in color, depending on the type of flour we use and is typically denser than bread made from wheat flour. It is higher in fiber than white bread and is often darker in color and stronger in flavor.
Services
Welcome to Harvest Bakery website, the home of Traditional Rye Bread and Classic Cakes Bakery on the East Coast of England. We pride ourselves in making only the best of bread, an excellent selection confectionery and cakes for any of your special occasion. Everything is baked and prepared fresh on the premises; and we are only using the best ingredients.
Our highly skilled and experienced pastry chefs are able to create custom cakes and desserts. Our cakes made to all of those special moments in our lives, from christening cakes to birthday cakes and wedding cakes to anniversary cakes we can make whatever your heart desires! Our cakes are available in fresh cream and butter cream and can be bought straight from our fridges or ordered in advance and delivered to you.
We understand what is important to your business: reasonable prices, wide variety of products, consistent Quality, Freshness and on time delivery Service. We pride ourselves to offer delivery service to our customers all over the country. After all, there's no point baking the freshest bread if you don't have the means to get it to YOU.
Reviews (4)
Agris Zalmans
Jan 31, 2022
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Nikolett Kohalmi
Jan 07, 2022
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Kaarums V.
Apr 15, 2021
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Good rye bread but quality of pastries went down significantly in the past few months. Pastries themselves are not soft and cloudy texture as they used to be, now they are flat and hard. On the poppy seed pastries, often one side is coveder in poppy seeds, while the other half have barely any seeds on it. Same issue with the cinnamon and jam pastries. I used to like these but now I will be looking for a substitute. Not worth the money anymore.
Joe Kallis
Aug 27, 2020
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