If you love coffee then you have come to the right place. Our passion for coffee has led us to put together an extensive catalogue of products carefully selected for their quality and value. We have everything from espresso machines and coffee mugs to books with biscotti recipes, all available by mail order in the UK.
So whether you are looking for a new espresso machine, coffee maker, or something smaller as a gift, and whether you prefer espresso, cappuccino, latte or even a more adventurous gourmet coffee drink we hope you will find everything you need. Our carefully selected range of coffees only includes the best quality coffee beans and our roasting is done by experts devoted to producing the best flavour, aroma, and consistent quality.
So whether you are looking for a new espresso machine, coffee maker, or something smaller as a gift, and whether you prefer espresso, cappuccino, latte or even a more adventurous gourmet coffee drink we hope you will find everything you need. Our carefully selected range of coffees only includes the best quality coffee beans and our roasting is done by experts devoted to producing the best flavour, aroma, and consistent quality.
Services
Another Coffee Ltd was established in 2003 in a converted farm building in rural Wiltshire. As coffee lovers we set up an online shop for everything coffee related. In 2011 we relocated to a modern business unit in beautiful East Devon where the commute to work takes us through stunning countryside with an occasional delay caused by herds of cows being taken in for milking!
We offer a FREE economy delivery service to most of England, Wales and southern Scotland on orders of 50.00 or more, and next day options are also available. However costs and delivery times do depend on location (particularly for the more remote areas of the country), and the order amount. Orders must be placed before 3:00PM on a working day (excludes Saturdays, Sundays, and Bank Holidays) to be processed on the same day.
Most of the traditional coffee recipes are based on a single or double espresso shot so it is important to master making a simple espresso first. Then you can expand your repertoire with some of the recipes we have described below. If you would like more information on making espresso or other recipes we would recommend you take a moment to browse our book section.
Always use good quality roasted coffee beans that are as fresh as possible, and a good burr grinder (rather than a blade grinder) that has a good range of adjustments. Fill the larger (double shot) filter basket without tapping the handle or pressing the ground coffee down.
Level off the loose ground coffee by sliding a straight finger (or something similar such as a knife blade) back and forth across the top edge of the filter basket filling any gaps in the ground coffee and brushing off any excess (this should give you approximately 14 to 17 grams of ground coffee in the filter basket).Next you need to "tamp" the coffee, ideally using a good solid hand-held tamper.
Level off the loose ground coffee by sliding a straight finger (or something similar such as a knife blade) back and forth across the top edge of the filter basket filling any gaps in the ground coffee and brushing off any excess (this should give you approximately 14 to 17 grams of ground coffee in the filter basket).Next you need to "tamp" the coffee, ideally using a good solid hand-held tamper.
It is, of course, your choice but there are a few factors that may affect your decision. If you do not have an expensive espresso machine that has a heat exchanger (or dual boilers) then frothing the milk first will affect the temperature of the water, boiler, and group head and your espresso shot will be affected, so in this case we would recommend drawing your espresso shot first.
