Having both trained at The Intercontinental Hotel Park Lane, Simon under the renowned Chef Peter Kronberg, they both decided to hone their skills on their own restaurant in Swiss Cottage London. The style of the food is best described as Great British with a French Accent, with the majority of seasonal produce coming from around the British Isles.
Our fish comes daily from Brixham Devon and our lamb and beef from the West Country as well as our oysters from Jersey. Our close proximity to the Hampstead Theatre allows customers to enjoy our pre-theatre Menu.
Our fish comes daily from Brixham Devon and our lamb and beef from the West Country as well as our oysters from Jersey. Our close proximity to the Hampstead Theatre allows customers to enjoy our pre-theatre Menu.
Reviews (26)
Mamta Narang
Dec 08, 2021
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Brendan Quinn
Nov 25, 2021
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Christoph Moser
Nov 10, 2021
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Strawberry Fields
Oct 05, 2021
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Very nice dinner at Bradley’s - got a three-course meal with pumpkin soup, risotto and creme brulee, all for £26. Wine was reasonably priced too. The staff were friendly and polite, and the restaurant was not too busy on a weeknight which made for a relaxed evening. Good to find this hidden gem - would go back 👍
Chris Webster
Jul 12, 2020
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Sam Proctor
Feb 15, 2020
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Sandra Froggy Ramirez
Feb 13, 2020
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Jaakko Setal & Auml
Jan 04, 2020
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Mathieu L.
Oct 15, 2019
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Great food and good service, unfortunately for me, there was a very loud table of 8 ladies getting together and that certainly damped the enjoyment of the meal, not that the restaurant could have done anything about it, bottom line great food, reasonable wines and good service. Will have to try it again:)
Andy Lima
Sep 14, 2019
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An Kan
Sep 12, 2019
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Anna G.
Jul 23, 2019
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Great dinner in this small place close to my hotel. Wonderful service and excellent food. Melon,prosciutto and basil sorbet was the perfect start on a hot day. My lamb was grilled perfectly and served with eggplant and beans in a lovely sauce. A nice white wine complemented the meal. Dessert looked amazing however I was too full. Will come again when I am here.
Sarah Hurley
Jan 04, 2019
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Vipul Singh
Nov 18, 2018
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Was there for lunch in August 2018, and I liked it a lot. Was served warm bread with butter and then some tasty cheese with sauce dish. These were complimentary. I ordered the duck dish for main course with a side of potatoes. And they were both delicious! The service was good and prompt too. Nice quiet place.
Jason Jong
Sep 09, 2018
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Paul G.
Aug 10, 2018
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Erin A.
Jun 06, 2017
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Peter Trenter
Oct 07, 2016
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Jonathan W.
May 09, 2016
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Charlotte T.
Jan 14, 2015
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Had a fantastic meal at Bradley's. Superb wine list, great service, and marvelous choice of food. I had the set menu: the food was promptly served, piping hot (as it should be!), and wonderfully seasoned. The wine choices I made were good pairs with the foods: pinot blanc for the soup, the Izadi rioja for the duck. The cheese plate was an interesting combination of different cheeses, and I was delighted with the sweets that were offered at the end. Except for a crying baby at the beginning of the meal, the atmosphere was perfect: lively but not noisy.
Owen E.
Oct 09, 2013
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Ate here before going to the theatre after reading the great reviews. What a disappointment!
The bread basket was terrible. All three choices were bad.
I had the double baked pumpkin souffle, it was alright.
My partners aubergine salad was below average.
My main course was the schnitzel. Very very oily. In fact it was oozing the stuff, and i hate that.
My partners fish was ok.
The cheese selection was underwhelming and my raspberry creme brulee was a disappointment.
The only saving grace was their seasonal choice of red wine, which was lovely.
The bread basket was terrible. All three choices were bad.
I had the double baked pumpkin souffle, it was alright.
My partners aubergine salad was below average.
My main course was the schnitzel. Very very oily. In fact it was oozing the stuff, and i hate that.
My partners fish was ok.
The cheese selection was underwhelming and my raspberry creme brulee was a disappointment.
The only saving grace was their seasonal choice of red wine, which was lovely.
Fred B.
Feb 07, 2012
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Qype User Martin
Mar 27, 2010
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Mark S.
Jan 29, 2010
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Qype User Bikerb
Nov 20, 2009
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C. C.
Nov 15, 2008
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Whenever I want to get away to a more quiet part of London, I go to Swiss Cottage. Here I found French fare at fair prices. Bradley's offers a two course lunch for 12 in a stylish, artful setting. I was able to choose from pumpkin soup, salmon gravdlax or fried ox tongue, for my first course and portobello mushroom, salt beef or fish cake for my second.
Bradley's is unassuming as it is nestled away from the main street and features an impressive wine list for the scale of the restaurant. The interior is simple and a romantic place for a dinner for two.
Bradley's is unassuming as it is nestled away from the main street and features an impressive wine list for the scale of the restaurant. The interior is simple and a romantic place for a dinner for two.