Lindsey Allan is a Leith's trained Professional Chef with over twenty years' experience in creating and serving delicious food for many occasions including weddings, dinner parties, drinks parties, christenings and shoots. Lindsey offers a flexible, warm and friendly service and this, combined with her passion for making wonderful and enjoyable food, has helped her build up a loyal and extensive customer base spanning West Oxfordshire and beyond.
By creating bespoke menus and serving food that she prides herself on being homemade; using fresh, local and seasonal ingredients, you can be assured that your menu will both surprise and delight your guests. Food can simply be delivered ready prepared with full heating instructions, or you can have Lindsey and her team prepare, cook and serve you at your chosen location.
By creating bespoke menus and serving food that she prides herself on being homemade; using fresh, local and seasonal ingredients, you can be assured that your menu will both surprise and delight your guests. Food can simply be delivered ready prepared with full heating instructions, or you can have Lindsey and her team prepare, cook and serve you at your chosen location.
Services
Whether it is a Private Dinner Party or a Corporate Lunch, Private and intimate lunches or dinner parties are a wonderful way to celebrate Birthdays, Anniversaries or a get together with friends & family in the comfort of your own home or holiday cottage. Lindsey will come and spoil you with delicious food and a discreet service, or alternatively she can supply you with a full menu and instructions to finish, reheat and serve at your leisure.
Shooters rave over her Shepherd's Pie, ask for double helpings of her Old Fashioned Lemon & Treacle Tart, and cannot wait for her Fruit Cake at tea time. We have now returned from our fabulous honeymoon and just wanted to say a huge 'thank you' for all your contributions to our beautiful wedding day.
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