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My name is Eloise, after leaving school I trained as a chef and cooked in a variety of places from Oxford colleges to local hotels. I stopped working in catering when my children were small to pursue a second career in Early Years, continuing to cook at home and in the pre-schools and nurseries where I worked, both for functions and with the children
Lauren Fisher — Eloise provided a light sandwich lunch with delicious homemade cakes for my students to each over 3 days, they all had postive
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