Richardson's of Woodthorpe, York, has a long standing reputation as a traditional butcher where traditional methods continue to mean first class traditional quality and exceptional value for loyal customers in this area of York. After leaving school in York, I worked for a number of York based traditional butchers, learning traditional skills in the butchery trade.
In 2003 and frustrated working for other traditional York butchers, I bought an existing York based butchery company in Woodthorpe. Re-titled Richardson's of Woodthorpe, my now well established traditional butchers shop continues to cater for York based customers seeking the quality and value that can come only as a result of using tried and trusted traditional methods.
In 2003 and frustrated working for other traditional York butchers, I bought an existing York based butchery company in Woodthorpe. Re-titled Richardson's of Woodthorpe, my now well established traditional butchers shop continues to cater for York based customers seeking the quality and value that can come only as a result of using tried and trusted traditional methods.
Services
At Richardson's of Woodthorpe, York, our beef is heifer beef and is hung for a minimum of three weeks. In fact, the amount of time that the heifer beef is hung is an essential element in enhancing the flavour and maximising tenderness. The ageing of our heifer beef involves a chemical change that happens under controlled temperatures and the first eleven days helps the heifer beef to tenderise.
Reviews (11)
Twisted Cogs
May 20, 2021
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Baz Plummer
Oct 03, 2020
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Richard Scott
Jul 19, 2020
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Carole Jermyn-Francis
Mar 25, 2020
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Belinda Melvin
Mar 19, 2020
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Colin Hauge
Nov 16, 2019
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Stephen Murray-Cook
Nov 10, 2019
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Rob Payne
Oct 19, 2019
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James Crangle
Oct 12, 2019
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Deedle Dee
Oct 26, 2018
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Very helpful butchers. If you want something special/specific they will do their best to accommodate. I have pre-ordered kebabs for example as they sell out early. Great selection of their own sausages and burgers. Also have pork pies, eggs, chutney, fruit pies etc, but you need to get their early to ensure they have fresh things left.
Ben Green
Sep 10, 2018
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