Here at Mettrick's we source all of our meat from farms within the Peak District, the North West and Midlands, with some slight seasonal variation. All of our cattle passing through our own small abattoir in Glossop will have travelled no further than 35 miles.
This close knit and traceable supply chain is important to us, not only for animal welfare
Emma Soper —
It's such a pleasure to watch a highly skilled butcher at work. Today me and my three year old watched him prepare rack of
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