Welcome to the Indian Rassasy Restaurant and Takeaway in Hotwells Bristol - an undoubtedly unique and authentic Indian experience. Even our name reflects what we do - the word Rassasy dates back to 15th Century, which means "To Satisfy Guests with a Great Meal". We have a single aim, which is to deliver an authentic Indian dining experience to our patrons with the utmost courtesy & hospitality.
Indian Rassasy menu will take you on a culinary journey from North to South India. The team at Indian Rassasy have more than a decade of experience in 5 Star hotels and restaurants in both India and the UK. We opened the Indian Rassasy at the start of 2019 and since then we have been getting outstanding reviews from customers and food critics across Bristol.
Indian Rassasy menu will take you on a culinary journey from North to South India. The team at Indian Rassasy have more than a decade of experience in 5 Star hotels and restaurants in both India and the UK. We opened the Indian Rassasy at the start of 2019 and since then we have been getting outstanding reviews from customers and food critics across Bristol.
Services
10% discount on takeaway (collection only) | 10% student and NHS discount (Sunday to Thursday only) - terms and conditions apply. We are also able to cater for indoor and ourdoor events as well as private parties within the restaurant. Our chef is happy to cook some of the dishes according to taste upon request.
One entire wall has been painted by a Weston-super-Mare artist known only as Shruti, the brief from Bagalkote to be a mix of Bristol and India. We walked down from Clifton to find this place on a weekend away. It was well worth it. The staff were incredibly welcoming, friendly and helpful.
The menu offers food from both North and Southern India and therefore proved a really nice contrast to the Bangladeshi curries mostly dominating the restaurants we visit at home.We did not leave hungry and the complimentary rice dessert was a great touch. What can I say, utterly stunning. Food is tasty, well presented and varied, service is friendly and accomodating, ambience also stunning.
The menu offers food from both North and Southern India and therefore proved a really nice contrast to the Bangladeshi curries mostly dominating the restaurants we visit at home.We did not leave hungry and the complimentary rice dessert was a great touch. What can I say, utterly stunning. Food is tasty, well presented and varied, service is friendly and accomodating, ambience also stunning.
Reviews (10)
Janine Lewis
Dec 17, 2021
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Nathan
Nov 20, 2021
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Fiona Coleman
Nov 16, 2021
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Lee
Nov 11, 2021
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Kristina Jankauskait
Nov 10, 2021
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This place is amazing👏 service and food is 10/10. This restaurant is so unique and cosy. They satisfied our bellies with the best Indian dishes and the most popular Indian dessert that was made from grated carrots, milk and sugar, stirred and cooked together. I couldn't believe that it would taste sooo good! 🤤 Also, their hospitality and charming staff would make your day with funny jokes. We will come back more often ☺
Steven Smithwhite
Oct 16, 2021
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Food was lovely and tasty. Lovely presentation but, firstly they couldn't find our reservation after calling and booking and it took quite a long time for them to take our orders. Also they took our orders after each course, for the next course, which was a bit strange especially after we had already made our minds up from the beginning what we wanted for each course.
Jake Brown
Oct 15, 2021
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Treve Jenkyn
Jul 29, 2021
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Dionne James
Jul 13, 2021
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GO HERE! DON'T HESITATE. BEST FOOD! Booked a table off of a recommendation from a friend, mistakenly turned up early, the host greeted us and seated us as soon as possible, really welcoming. We asked for additional starters and they were happy to make the adjustment and I don't even think they added it to our final bill. Food came out in good time and was absolutely delicious, cooked to perfection. I loved the onion bhaji.. We had complimentary poppadoms & 4 different sauces AND a dessert to share. This is by far the best service I've ever received and I personally was not a fan of Indian cuisine
Alireza Bahramzadeh Ali Bahram
Jun 14, 2021
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