Tourelle Cuisine
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Tourelle Cuisine
Tourelle Cuisine provide exceptional catering & luxury marquees for weddings, private functions and corporate hospitality, serving Hampshire, West Sussex, Surrey and London. Whether entertaining 20 friends for an intimate dinner or a summer ball for 450, our team of experienced professionals will work with you every step of the way to create an event that is a wonderful experience for both you and your guests.

Our team of highly motivated young staff will insure that your special day will be just that. Founded in 1992, our imaginative menus follow current trends and act as a guide to your own tailor made finished menu. Our prices are all inclusive of china, cutlery, linen & equipment from our own stock so there are no hidden extras.
Services
Tom and Yvonne Fletcher founded Tourelle Cuisine in 1992. Tom began his career working with chef and award-winning food writer, Sybil Kapoor. In 1984, Tom became head chef at the Victoria and Albert Museum in London and was responsible for exhibition launch parties and banqueting for eminent guests such as Princess Michael of Kent and Sir Roy Strong.
Reviews (3)
Hannah Reeves
Hannah Reeves
Oct 18, 2021
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Thank you to Tom and his amazing team for supporting us through 3 wedding date changes, and then making our wedding reception so special through amazing service and incredible food! I cannot recommend Tourelle Cuisine enough for special occasions, Tom's organisation and experience creates a streamlined event from the very start. The food has had rave reviews, both meat and vegetarian options throughout the day and the 3 course meal were perfectly cooked and great quality. We still get compliments now on the food from family and friends!
We wanted a fine dining experience at our wedding, Tourelle
Kelsey
Kelsey
Nov 17, 2019
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I cannot recommend this catering company enough- Tom and his entire team are absolutely fantastic and you get an abundance of food. Many other caterers provide much smaller portions at a much higher cost but this company provides beautiful food, amazing staff who go above and beyond and Tom, who is so accommodating and easy to work with!
Meagan Rees
Meagan Rees
Jun 16, 2018
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Tom and his team were absolutely brilliant. Apart from being extremely professional, helpful and responsive, the food was SO delicious. We received so many compliments from our guests saying it was AMAZING, beautifully presented, and the best meal they have ever had at a wedding. Our vegan/vegetarian guests were also wowed by their meals. Thank you SO much for making our special day so memorable!!