23 years later that idea continues, with their family now grown and their talented daughter Victoria working alongside Jean-Philippe creating the real tastes of French food. Buck is a third generation Cornish fisherman who supplies us direct from his fishing boat in Newquay straight to our door. Whether its a birthday celebration, a christening or a wedding, we bespoke all our special events to your individual and unique choices.
From colour schemes, place settings and flowers, we are there to take you through each step of your special day to make it a memorable occasion for you and your guests. We request that guests wear a face mask when entering the restaurant, going to their table and when visiting toilets and leaving the restaurant.
From colour schemes, place settings and flowers, we are there to take you through each step of your special day to make it a memorable occasion for you and your guests. We request that guests wear a face mask when entering the restaurant, going to their table and when visiting toilets and leaving the restaurant.
Reviews (17)
Beddard Michele
Dec 29, 2021
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B. Arwell
Dec 22, 2021
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Nick Atherton
Dec 19, 2021
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Debbie Stillman
Nov 28, 2021
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F. C.
Nov 15, 2021
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When a owner puts so much passion into it. And you can feel it as much as there. It is always a good place to go to. The carte menu is noce but conservative. Don’t hesitate to ask for today special. You will often get things that might never be available ever again. Trust your senses and let it go. The journey is worth it. I would say the place will probably fit the best to couple as it is really cosy and welcoming. If you bring your date here you will leave a long lasting effect. If you go out with your mates - they will like you forever for it.
Douglas Bennett-Hewett
Oct 21, 2021
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Ly
Oct 21, 2021
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A very romantic and charming French bistro with great food. Service was impeccable and the owner was a delight. Would recommend all the dishes we had (see photos). The chef also made an appearance to see how we were getting on was a nice surprise. Menu appears to change and they have lots of different specials which is what's most popular with locals.
Fran Swift
Oct 18, 2021
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Lee Swift
Oct 17, 2021
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Bob O'Reilly
Oct 08, 2021
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Had my 60th birthday bash at Le Petit Nantais on Saturday and it was absolutely fantastic. JP, Kim and the 'family team' looked after us all so well and the quality of the food was outstanding. I have never seen people take so many pictures of food dishes. The organisation was brilliant and every single requirement was accommodated for. I cannot recommend this restaurant too highly or indeed thank them enough.
Cat De Gauci
Sep 19, 2021
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Vince Wong
Aug 22, 2021
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Jon Clarke
Jul 29, 2021
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Jane Ryland
Jul 03, 2021
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Ann Rowsell
Jan 01, 2021
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Dev Dhillon
Sep 23, 2020
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Nick Clarke
Sep 06, 2018
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