Shearer Meats
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Shearer Meats
You could say it's in the blood! Five generations of our family have vast experience in the beef trade. All this accumulated skill and knowledge helps us provide you with a top class product everyday. We tend to be fussy about the produce we stock because we believe it must be good enough for our family dinner to be good enough for yours.

Our family have been involved in the beef trade for five generations and bring this experience to help you, the customer. Our beef and lamb come from counties Tyrone, Antrim or Derry. We have won a number of awards over the years for the quality of beef we sell. Unlike the supermarkets and most other food retailers we take time to select and then hang our beef to maximise the tenderness and flavour.
Reviews (3)
Veronica Williams
Veronica Williams
Nov 15, 2021
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The best quality meat at best value prices. Been my parents' butchers since they first opened and they've been mine for years, never using any other butcher. Best sausages and bacon for my weekend fry-ups, our Sunday beef fillets are better than I've had in some steak restaurants, and those rotisserie chickens are tasty and tender for a wee sneaky mid-week roast. The staff are helpful, friendly and know their meat, and even throw in a few meat-cooking tips. Top class service and produce!
Gerard Diver
Gerard Diver
Aug 17, 2021
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Great staff, top quality produce across the board and possibly the nicest sausages I've ever tasted. Highly recommended.
Brendan Healy
Brendan Healy
Aug 28, 2020
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Class of its own as far as quality of meat is concerned. High standard consistently over the decades.