All of our products have full traceability, meaning that the supply chain is fully assured at all stages from farm to plate. We supply commercial catering establishments (pubs, restaurants - including Michelin starred, hotels, educational institutions, sports clubs, residential and care homes etc.) with all types of meat and meat products.
Our aim is to provide chefs with meat of a consistently high quality, at competitive prices, whilst listening and responding to their individual butchery needs and requirements so that products are prepared to meet each customer's own specifications. We operate both day and night shifts which allows orders to be placed at any time, 24 hours a day, and you can speak to a real person not an answer phone.
Our aim is to provide chefs with meat of a consistently high quality, at competitive prices, whilst listening and responding to their individual butchery needs and requirements so that products are prepared to meet each customer's own specifications. We operate both day and night shifts which allows orders to be placed at any time, 24 hours a day, and you can speak to a real person not an answer phone.
Services
All of our products have full traceability. Our home produced beef and lamb carries the Eblex Quality Standard Mark, which confirms that the supply chain is fully assured at all stages from farm to plate. In addition to our regular beef we also supply aged beef which has been matured on the bone for up to 35 days, depending on customer requirements, for extra flavour and tenderness.
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