Sweetpea was established in 2003 by husband and wife team, Clive & Helen Jackson-Wilding, working from their kitchen at home. Things have moved on since then, first based on the outskirts of the historic village of Lacock, we now work from kitchens in the beautiful georgian manor house Hartham Park.
From here our team of chefs provide catering for weddings, corporate events and social events across Wiltshire and the West Country. Clive has always had a deep love of cooking, whether cooking for his friends and family at home or at events such as weddings. Clive believes cooking is a science, except instead of chemicals you mix together ingredients and flavours, until you get what you desire.
From here our team of chefs provide catering for weddings, corporate events and social events across Wiltshire and the West Country. Clive has always had a deep love of cooking, whether cooking for his friends and family at home or at events such as weddings. Clive believes cooking is a science, except instead of chemicals you mix together ingredients and flavours, until you get what you desire.
Services
We aim to provide a service that creates a positive image for your company, with both clients and fellow colleagues. Through understanding your business objectives and outcomes we, as corporate caterers, will tailor a menu to fit your business needs. Communication is key in providing a reliable service and we will always reply speedily and offer full confirmation of booking details as soon as we can.
Reviews (1)
Nigel Dibb
Jul 27, 2018
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Whilst recruiting for a new kitchen brigade at my hotel . I had the pleasure of being introduced to Mark and sweetpea catering chefs agency. They have carried out an excellent service provided an acting Head Chef and Chef De Parties on a daily and weekly basis to support to my business whilst further recruitment could take place . I would have no hesitation in recommending Mark and his team from SweetPea catering to anyone that requires his services.
