Walter Rose & Son is a multi-award winning, catering and retail butcher. We are recognised for our master butchery skills and unrivalled sustainable meat products. With over five decades of experience, we have assembled an unparalleled range of quality products, offering some of the finest meat you will ever taste.
Traditional values have shaped our business, our core beliefs of supplying the best produce and the highest level of service to our customers, are the foundation of our success. We will never compromise on quality in order to make a final product cheaper. Using traditional British breeds with today's farming methods, our meat provenance is beyond compare.
Traditional values have shaped our business, our core beliefs of supplying the best produce and the highest level of service to our customers, are the foundation of our success. We will never compromise on quality in order to make a final product cheaper. Using traditional British breeds with today's farming methods, our meat provenance is beyond compare.
Services
Throughout the history of Walter Rose & Son we have never lost sight of our core beliefs - supplying exceptional quality meat to our customers with an unrivalled level of outstanding service. From the day we established Walter Rose & Son, in 1847, we have always bought from the best, local, high welfare farms.
At Walter Rose & So we ensure that every element of the farm to fork process is as sustainable as possible. We believe that a collective approach, from producer to consumer is essential. With our 'farm to fork' quality meat, we've been dealing with the same local farms for over forty years.
At Walter Rose & Son we select heifers for their smaller size and consistent quality, through breed, age, weight and grade, always working to guarantee that your steak is the same superb quality, time and again.We work with local farmer Tim Johnson at Stokes Marsh Farm in nearby Coulston, Wiltshire.
At Walter Rose & Son we select heifers for their smaller size and consistent quality, through breed, age, weight and grade, always working to guarantee that your steak is the same superb quality, time and again.We work with local farmer Tim Johnson at Stokes Marsh Farm in nearby Coulston, Wiltshire.
Walter Rose & Son customers can now buy our meat online. Our family butcher business has a truly amazing variety of products we have one of the largest available meat selections available online. Our refrigerated delivery fleet will swiftly despatch your order to you in perfect condition every time.
Walter Rose & Son have a wealth of experience in supplying to the highest level of the catering trade. We offer a full complement of premium meat products from local breeds, that satisfy the discerning requirements of Michelin-starred chefs, restaurants, hotels and pubs throughout the UK. We offer specialist cuts from our 2million cutting plant, enabling us to supply quality & consistent solutions to the catering trade.
Our family business is a multi-award winning, catering and retail butcher. We are recognised for our master butchery skills, craftsmanship and sustainable products. Our limitless knowledge of the butchery trade and attention to detail for every single customer has led us to celebrate a number of prestigious national awards in the meat industry.
Reviews (16)
Pete Webb
Oct 28, 2021
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Claire L. McWilliams
Sep 09, 2021
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After driving 5 hours to visit family, we were recommended to call here for Faggots. We phoned ahead to make sure they had enough and promptly set off to collect them. Once inside, we were not only welcomed by… friendly knowledgeable staff, but loved the selection of goods available in store. Unable to pass up the delicious cakes, we ordered a selection whilst trying olives from the well stocked deli counter. All of the food was sublime. Wish we lived closer!
Maggie Bush
Aug 29, 2021
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Simon Wright
Jul 11, 2021
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Ryan Badcock
Feb 26, 2021
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Vernon Rabbetts
Feb 20, 2021
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When it comes to a butchers, for me quality almost always outweighs quantity. I bought two centre cut fillet steaks here and these were not huge, but I still remember the texture and flavour it was so good.
The store made Pork Breakfast, Italian and Venison sausages are to die for as well. Not cheap, but god they are so very, very good.
Their pastries are almost as good but here is the only area I can lay any criticism of this butchers. The hand raised pork pies are stunning in the texture and flavour of the meat and the pastry, but they are absent any jelly...which is a disappointment. Everything
The store made Pork Breakfast, Italian and Venison sausages are to die for as well. Not cheap, but god they are so very, very good.
Their pastries are almost as good but here is the only area I can lay any criticism of this butchers. The hand raised pork pies are stunning in the texture and flavour of the meat and the pastry, but they are absent any jelly...which is a disappointment. Everything
Amy Summerland
Nov 20, 2020
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My beef with this place (get it? beef?), is many. Oh where to start. I hate this shop. It makes me grumpy and gives me the dreads. Apart from having to take out a remortgage to buy anything, while asking if they sold organic once over the phone, the not-so gentle-man shrieked "JESUS CHRIST" down the phone and hung up. Well it was a Saturday. And I'm sure the deli female (who is always a female weirdly, while its the team of men who man the meat) is trained to be as miserable as possible. The quality of food is beyond amazing but the staff ruin it with their gigantic Michelin star chef egos.
Rich Ie
Sep 18, 2020
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Blue Dragon
Aug 03, 2020
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Victoria Goddard
Jun 20, 2020
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Justin Greig
May 23, 2020
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Rump steaks and beef fillet chateaubriand arrived frozen, not fresh, and the order was incomplete. When I complained I was told it was not their fault. I asked for the rest of the order to be sent and they have ignored my emails ever since. Not a great incentive for a first time customer to buy again! Very Very Very disappointed. Thanks for nothing, Jack and Charlie Cook! Hope Lizabeth and Stephen are proud.
Alyson John
May 03, 2020
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John Jacobs
Apr 08, 2020
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Karen Green
Feb 01, 2020
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We had a hog roast for our wedding reception last weekend and everyone remarked on how lovely it was. The food was ready at the agreed time and we were served by Bradley and Lucy who were lovely they were very professional and made conversation with all our guests. We would highly recommend Walter Rose & Son .
Rebecca Swan
Dec 27, 2018
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Phoned ahead to make an order for large family gathering. Everything was ready and waiting on my arrival. Service was great and the food outstanding.
We ordered a whole honey-roasted cooked ham, it was honestly the best ham I have ever tasted and this was echoed by many food lovers in the family.
Burgers and sausages we ordered were also extremely popular.
We ordered a whole honey-roasted cooked ham, it was honestly the best ham I have ever tasted and this was echoed by many food lovers in the family.
Burgers and sausages we ordered were also extremely popular.
Ed Atkinson
Nov 21, 2017
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