Our aim is to open up the first three months of 2022 later this month so watch out for release dates both here and on our social media platforms. The first couple of days of diary opening will be for those guests who hold expiring Vouchers only so ensure you have your code to hand, you will need to input this for verification at time of booking.
We will no longer be opening our Kitchen areas for lunch mid-week in 2022 so lunches will be bookable only on a Saturday and only in the Restaurant, bookings will start from 2pm. We are working on new dishes, presentation and service elements of the Ten Course Tasting menu, priced in 2022 at 195 pounds per person and very much look forward to showing you all the changes we are making to the dining area, bar and lounge.
We will no longer be opening our Kitchen areas for lunch mid-week in 2022 so lunches will be bookable only on a Saturday and only in the Restaurant, bookings will start from 2pm. We are working on new dishes, presentation and service elements of the Ten Course Tasting menu, priced in 2022 at 195 pounds per person and very much look forward to showing you all the changes we are making to the dining area, bar and lounge.
Services
The Five tastes sweet/salt/sour/bitter/umami This is to conclude your dining experience and making a complete loop to the Introduction in the theme of the five tastes. A discretionary 12.5% gratuity will be added to your final bill and is shared equally between the whole team. The action of introducing something.
Due to a high demand and limited availability left this year, we have taken vouchers off sale for the next few months. You can still purchase our book, Too Many Chiefs, or our unique Mise en Doodle gift set. With the option to include a message from Sat, they make the perfect present for any occasion.
Reviews (9)
Rebecca Adamson
Dec 12, 2021
Report
A fantastic evening! The whole experience was brilliant from start to finish. We were on the kitchen bench and WOW every member of staff was so welcoming and polite, even got to meet Sat himself. The chefs were extremely knowledgeable and took time to listen and answer our questions. We will 100% be going back and hopefully be back on the kitchen table. Yes it is expensive, but what do you expect from a 2 Michelin star?? Thank you from four very happy customers!
Mr. T.
Nov 30, 2021
Report
We have just had a wonderful experience and cannot praise this establishment enough. From the moment we arrived to the minute we left the staff were all so very welcoming and attentive. We were very lucky to be gifted an overnight package which included the tasting menu and an overnight stay for a joint Birthday and Wedding Anniversary present. Although the food speaks for itself, what impressed us even more was the well trained and informative staff. Would not hesitate to recommend this place to anyone and hopefully it will not be our last visit.
Boyu Xiao
Nov 10, 2021
Report
The food was very well designed and the service was excellent. However, a piece of plastic container chip got into the bread which came with the cheese board. I raised the concern about food safety and long story short, the manager was happy to refund the cheese board price and offered us a glass of dessert wine. But still, for a £400+ meal, this is not what we expected.
Glynn Steers
Oct 30, 2021
Report
A most incredible experience, celebrating Glynn's 60th birthday. Sat and Amanda have developed a beautiful warm welcoming restaurant that is a peaceful haven next to the river. From the moment we arrived, everything was above and beyond our expectations. The staff were amazing in particular, Innes, Alessia and Francesca who were the key people looking after us during our visit. The food was out of this world; the flavours, combinations and attention to detail were exquisite. Alessia's knowledge of the accompanying wines was very impressive and added to our enjoyment of the meal. Aleassia and Francesca
Mark Anthony
Oct 09, 2021
Report
We had a lunch time meal yesterday 30/10/21 it it was absolutely stunning the warm welcome, staff are an absolute credit to sat! And his food is just out of this world we found taste buds I didn’t know we had! We did see sat in the kitchen and it’s nice to see the owner putting his passion in to his food and makes the restaurant brilliant! Just want To say to sat amanda and team a big thank you for making our special day perfect thank you !
Mark and Lucy
Mark and Lucy
Tracey Streeter
Aug 16, 2021
Report
Alison Holford
Aug 13, 2021
Report
Shreya Amatya
Jun 14, 2021
Report
Zena West
May 26, 2021
Report
We had the taster menu, paired wine and an overnight stay to celebrate a special wedding anniversary. The room was super luxurious, with a very soft and comfy bed. The meal was just perfect, and they made appropriate substitutes for the foods we couldn't eat. The wines were all awesome and the somelier really knew her stuff! Even the breakfast was amazing. I've never been so full, with such fantastic food! Made for a very memorable anniversary weekend.