Scoff Catering
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Last weekends couple wanted something different to the traditional wedding cake. We provided them with a cake of cheese and all the trimmings. The cheeses, all locally sourced, were Devon Cheddar, Somerset Stilton, Cornish Brie & Yarg. The trimmings included grapes, fresh figs, celery, homemade chutney & breads/biscuits. Our guests all commented on. We've just got back from providing the wedding catering at the fabulous wedding of Katie and Will, who may.
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Scoff Catering is situated in the Heart of Devon and is dedicated to bringing you fresh, local produce and a quality service at affordable prices. Here at Scoff Catering we pride ourselves on not only providing fantastic food, but, also for our professional and personal service. We are committed to making booking your event as simple as possible.
Staff over 25 people (Sit down wedding menu only) includes waiting staff for 6 hours from the time of arrival at the venue. Otherwise staff can be supplied, if required, at an hourly rate of 10.00 each. We are happy to provide wines for your event, please see our wine list. However if you wish us to serve them throughout the reception from arrival drink, meal, toast and evening buffet, we will make a Drinks Service Charge of 1.00 per head.
1. Contract - The Booking contract shall be between the booker & SCOFF Catering & subject to the booking conditions. 2. Payment - For a booking made less than 6 weeks before your event we require a deposit of 50% of the total cost. The balance is due 3 weeks prior to the event. For bookings within 3 weeks prior to the event date a full payment will be required.
Need help with finding somewhere to hold your event or local services to help you with your planning? All of the listed have been used by ourselves, and we have found them all very professional. We hope you do too! Please, remember that the cheapest/best venue can be your own home and Scoff catering are happy to serve you there also!
What a fantastic & unusual event! A totally bespoke event. Our lovely couple wanted a relaxed picnic style wedding breakfast, but layed up at tables inside a marquee. To help set the atmosphere we had gingham table clothes especially made. To give the effect of picnic rugs. Also all the food was served in picnic hampers, served on the table.
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