Big Bite Catering is a multi-award winning catering and patisserie company based in central Scotland providing bespoke, hand-crafted dishes for weddings, private dining and corporate events. Established in 2001, we have over 20 years experience in event catering as the company we are today.
Big Bite Catering has been recognised by Lanarkshire Business Awards in 2019 as Lanarkshire's Best Food & Drink Provider, Best Business with under 10 employees and in 2020 as Best Family Business.Founder and executive chef Alan Boslem, former Sous Chef of the world-renowned Gleneagles Hotel, has remained at the forefront of the company's operations taking pride in his ability to create unique dining experiences for every individual and event.
Big Bite Catering has been recognised by Lanarkshire Business Awards in 2019 as Lanarkshire's Best Food & Drink Provider, Best Business with under 10 employees and in 2020 as Best Family Business.Founder and executive chef Alan Boslem, former Sous Chef of the world-renowned Gleneagles Hotel, has remained at the forefront of the company's operations taking pride in his ability to create unique dining experiences for every individual and event.
Services
At Big Bite Catering we are committed to providing seasonal and sustainable produce where possible. By doing this we can ensure the quality of the produce that finds its way onto your plate is of the highest and freshest quality. We are also committed to working with as many local suppliers as possible to support local business growth and encourage innovation through new products and ideas we can develop working with small producers.
We currently provide a variety of wholesale products to leading hotels, conference facilities and event catering companies across Scotland including Gleneagles Hotel, Edinburgh University and Hospitality at Celtic Park. Below you will find our wholesale product list. Prices are available on request.
