Matou Pan Asian Restaurant & Bar
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Matou Pan Asian Restaurant & Bar
The restaurant is situated on the second floor of Liverpool's new Ferry Terminal boasting breathtaking views of the River Mersey and one of Liverpool's most famous icons, the Liver Birds. The stunning main dining area overlooking the river seats up to 120 people. The sophisticated bar and lounge comfortably accommodates 100 people.

There is an impressive outside terrace which is capable of catering for at least 300 people indulging in drinks and al-fresco dining. The terrace has spectacular views of Liverpool Waterfront and the prestigious buildings of the Pier Head making it the ultimate venue for special occasions and events.
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DRESS CODE: While we understand sportswear is trending to a day to day fashion, we will be operating a strict no sportswear policy on Friday Saturday nights, bank holidays & special occasions. Deposits are non refundable but deducted from the final bill. Any Cancellation or reduced numbers without 24 hours OR if you decide to sit on the terrace the deposit will be Forfeitted.
Reviews (8)
Karen Griffiths
Karen Griffiths
Nov 22, 2021
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What an amazing place to be in food was amazing also a great atmosphere and the staff were so friendly service was spot on I recommend this restaurant 💯 will most definitely be back again I can not wait 👌
Helen Mason
Helen Mason
Nov 04, 2021
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Excellent food, great service and a lovely view over the Mersey especially when lit up.
Ted Lunt
Ted Lunt
Oct 31, 2021
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Just visited for drinks. Lovely setting, friendly staff. Spent a couple of hours with a nice house champagne at a reasonable price
Cathy Mayers-Jones
Cathy Mayers-Jones
Oct 29, 2021
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Fabulous food. Excellent service. Love dining at Matou👌🏻♥️
Sharon Johnson
Sharon Johnson
Oct 10, 2021
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Lovely food, lovely staff ( couldnt do enough for us) amazing views. A great night out
Beverly F.
Beverly F.
Jul 29, 2015
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We wandered into this restaurant expecting the view to be incredible from the top of the Mersey Ferry Terminal Building, and the view gets 5 stars. It has large windows giving a gorgeous panoramic view of the River. However, there was no music playing, which detracts from the overall ambience.

That is the best thing I can say about this place, because the food was really subpar. I had the Pla Plau, which is sea bass marinated in thai herbs. My first impression was that it was beautifully presented and fragrant! However, the fish was overcooked and rubbery and there were bones throughout the
Alan M.
Alan M.
Jul 16, 2015
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Truly excellent and completely unexpected at the Ferry Terminal here Merseyside.
Green curry is deep and coconut-y satisfying, Tom Yum excellent with heat and lemongrass, and Singapore Tiger draft beer is super fresh.
Modern interior and a well-heeled younger clientele bode well for the future down here at Liverpool's great Albert Dock area.
Holly S.
Holly S.
Aug 18, 2010
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When a Pan Asian Restaurant opens in Liverpool, it's natural for people to speculate.

Mixed messages about the new kids on the block, like Matou, swamp offices in the city, like so many compensation claims. Inevitably, adding more flavour to the already confused palate of the north-west, a region known for their love of fish and chips with gravy.

With panoramic views sweeping across the river Mersey stunning enough to impress the most sceptical of diners, you have to take a moment to savour this delight before anything else.

But instead of the chic, slick service you'd expect with