A torre offers a mouth watering selection of the finest Portuguese dishes combining fresh, simple ingredients with a genuine love for Portuguese cuisine. Jorge trained and worked as manager in some of the top restaurants in the Kent area over the last twenty five years. He says "Our aim is to offer people a place where they can enjoy quality food at reasonable prices in a place where they can sit and relax."
The food is first class, just authentic, quality food cooked to perfection. We ensure that each visit to A Torre is a special one, you wont be disappointed. The menu has a rich choice of tapas such as: Gambas Piri-Piri (Spicy King Prawns), Portuguese Chorizo, Pasteis de Bacalhau and many others.
The food is first class, just authentic, quality food cooked to perfection. We ensure that each visit to A Torre is a special one, you wont be disappointed. The menu has a rich choice of tapas such as: Gambas Piri-Piri (Spicy King Prawns), Portuguese Chorizo, Pasteis de Bacalhau and many others.
Reviews (7)
Palmar Jack Perkin
Jan 03, 2022
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Anne Marie Cavanah
Dec 28, 2021
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Ordered the traditional fish stew which I had a few years ago and was delicious. Tonight it was very disappointing, 7 big chucks of tasteless potatoes made up for the bulk of this stew and one prawn plus over cooked soft fish. The restaurant was cold and no offer of moving us nearer to a radiator even though there was only one other customer at that time and even when I expressed this was told the door heater was not working. £18.75 for slop
Steven
Nov 22, 2021
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Went to the Great Southern for my birthday lunch and the barman said try A Torre for dinner, they do this sandwich with steak, ham and cheese. He couldn't remember what it was called (Francesinha) but he wasn't wrong. Check out the picture, amazing sandwich. Worth travelling a long way for that. My missus had seafood pasta and that was lush too, loads of seafood. Staff were proper friendly too. Defs going back soon.
Sandy Aslet-Clark
Nov 20, 2021
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Estef Vargas
Oct 18, 2021
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Mariama Diallo-Souar
Dec 16, 2019
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Janine Beatty
Nov 26, 2018
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After a reservation mixup somewhere else, we wondered by this fantastic Portuguese Restaurant on UK's Mother's Day. They surprisingly had one open reservation on Open Table and took us. Everything was amazing: Food, Service, and Atmosphere! We had red snapper, lamb chops, sea bass, roasted pork belly, and calamari. Everything was perfect! Loved the owner and her sons. They were so hospitable and just lovely. Will definitely be recommending this place to others.
