We specialise in slow proved breads, sour dough, patisserie and much more, using only high quality flours and ingredients. We offer a wholesale/retail service from our bakery based in Nowton, Bury St Edmunds. The public are always welcome to call in to purchase freshly made breads or patisserie goods, purchase English & French flour or place an order.
There is also a trade shop alongside the bakery, we look forward to seeing you. In the Bread Making class, you will make a loaf or rolls and learn about the different techniques involved in making other breads such as baguette. You will be given the opportunity to choose from the range of flours available to make your loaf.
There is also a trade shop alongside the bakery, we look forward to seeing you. In the Bread Making class, you will make a loaf or rolls and learn about the different techniques involved in making other breads such as baguette. You will be given the opportunity to choose from the range of flours available to make your loaf.
