KCCJ are recognised leaders in the nationwide design, supply and installation of catering equipment. 20 years in the industry with thousands of successful installations enable us to offer unrivalled expertise in creating a catering workspace that really works.
OUR MISSION - To be a trusted partner in the creation of a food service experience that wows! the customer; to source or develop the most innovative and cost effective catering products and solutions in the market; to empower your staff to deliver a superior quality service; to make your business stand out from the crowd and be a financial success.
OUR MISSION - To be a trusted partner in the creation of a food service experience that wows! the customer; to source or develop the most innovative and cost effective catering products and solutions in the market; to empower your staff to deliver a superior quality service; to make your business stand out from the crowd and be a financial success.
Services
Consistently striving for innovative products with our supply chain to drive best value and market leading offers to our customers. Offering development opportunities throughout the business to widen knowledge and expertise. Unique Capabilities - Everything you need from one company; concept development to design, procurement, project management, construction and equipment servicing.
From the smallest eatery to the largest stadium KCCJ has worked on thousands of Commercial Kitchen and retail food environments over the last 30 years. Our experience in kitchen design consultancy to make your space work and catering equipment purchasing will give you the best results for the footfall, space and delivery capability.
Our concept, development and design consultancy can help you to create a successful commercial catering business from the initial idea stages. More than 40 years of experience in delivering viable and profitable solutions combine with the latest food and beverage trends.
Incorporating the latest design technology and standards such as BIM Level 2 means we can work as a standalone consultancy complying with Royal Institute of British Architect documentation, or work with our Construction division to project completion.From street food and pop-up installations to the most prestigious dining for hotels, venues and restaurants, we can tailor our service to your budget and requirements.
Incorporating the latest design technology and standards such as BIM Level 2 means we can work as a standalone consultancy complying with Royal Institute of British Architect documentation, or work with our Construction division to project completion.From street food and pop-up installations to the most prestigious dining for hotels, venues and restaurants, we can tailor our service to your budget and requirements.
Our Commercial Kitchen & Food Business Design Services can be utilised for small outlets in isolation, across a large venue or chain, or for bespoke restaurants and eateries. We use the latest 3D imaging technology to ensure we meet the BIM Level 2 introduced by the UK Government, which allows better visualisations of new designs, and makes collaboration more efficient.
There has never been a better time to speak to us about a new food business, or updating your current catering facilities. The rise of street food trucks, stalls and counters has lowered the barrier to entry for new cuisines and smaller companies. That's been matched by growing consumer interest in artisan and craft products.
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