Coopers Family Butchers have been around since the 1960s in various locations around the Black Country. We specialise in the best quality locally sourced fresh meat and poultry. Bacon and gammon steaks and of course our famous home-made range of sausages made at our factory on the Walsall road where the shop used to be.
All these items are available from our shop in King Street Darlaston and on our Bloxwich market stall on Fridays and Saturdays. We welcome enquiries from caterers, cafes, restaurants and indeed other retailers interested in authentic Black Country made products such as faggots, brawn, chitterlings, black puddings and polonies.
All these items are available from our shop in King Street Darlaston and on our Bloxwich market stall on Fridays and Saturdays. We welcome enquiries from caterers, cafes, restaurants and indeed other retailers interested in authentic Black Country made products such as faggots, brawn, chitterlings, black puddings and polonies.
Services
Our shop is now located in King Street Darlaston, the paved shopping area of the town close to Asda. Here you'll find everything you'd expect to find in a quality butcher's shop and a little more. We've weekly special offers, with bacon, sausages and eggs for hearty Black country breakfasts. You probably know we make all our own sausages, to old family recipes, at our original factory on the Walsall Road where the shop used to be.
Come rain or shine, you'll find us every Friday and Saturday on Bloxwich market providing the same quality meat, cooked meats, pies and polonies you'll find in our Darlaston shop. As you can see, our butcher's stall is well stocked with the same quality produce we supply through our shop and to cafes and restaurants in the locality.
Well, birthdays, anniversaries or just any form of get together where food is required is a cue for Coopers catering to step up to the plate. You name the budget and the sort of things you'd like to see at your buffet and leave the rest to us. A buffet isn't a buffet without sandwiches and sausage rolls and everyone loves a drumstick or two or three.
We love to hear from our customers and with our new site, we invite you to keep in touch by signing up to our news feeds. Because we're always busy making sausages, pies and polonies, we won't be mailing you every five minutes, just news and seasonal offers. Good food deserves to be talked about, whether it's a Beef Wellington cordon bleu or just a proper Sunday morning fry-up.
